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WELL PUT TOGETHER

One word that we didn't hear much of these last few years was... together. And, so, it was with particular relish that we gathered, once again, to shoot the 2021-22 Brightwater collection of clothes and gear. Outdoors, of course, and...

Bone broth was just what the doctor ordered. Especially when shared with friends, spinning tales around a heart-warming fire on a chilly day.

Guaranteed to
gather a crowd.

Erik Eastman's
Bone Broth

STEP 1

Bring to almost a boil 6 to 8 pounds of high-quality chicken wings with just enough water to cover. Skim impurities as they surface.

STEP 2

Two to eight hours later, add aromatics -- charred leek, carrot, fresh herbs like parsley and thyme, whole garlic heads (halved), nuts like pistachios and almonds, pepper-corns, dried chillies, chestnut mushrooms, fresh ginger -- your call.


STEP 3

After simmering with the aromatics for an hour, strain and serve with minced preserved lemon and chives. Salt to taste.

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